What Is Full Size Aluminum Pan
Full-size aluminum pan, or foil steam table pan, is a rectangular cooking tool made from aluminum foil. Restaurants and parties often use full-size aluminum steam trays. They can keep food warm either by steaming it or by placing it directly on the table.
Steam table trays come in different sizes and styles. Aluminum foil container makers create standard steam trays for catering.
Full-size foil steam trays are available with or without lids.
Full-size foil steam trays are available with or without lids.
Full Size Aluminum Foil Steam Table Pan
Full Size Aluminum Foil Steam Table Pan with Lid
How Many Quarts In Full Aluminum Pan
Aluminum foil food pans can handle high heat and resist rust, making them ideal for ovens, steam tables, and freezers. You can divide full pans into three types: deep, medium, and shallow, based on different depths. A regular large foil steam pan is about 20 3/4 inches by 12 3/4 inches and holds around 8.8 quarts.
What Dimension of Full Size Aluminum Pan
The dimensions of a full-size aluminum pan mainly consist of length, width, depth, and capacity. Full size aluminum foil pans come in different depths. Classify them as shallow steam table pans, medium steam table pans, and deep steam table pans. The following is actual data from manufacturers of aluminum foil full size pans:
Full Size Aluminum Pan Sizes Chart
Item No. | YSA-5333S | Item No. | YSA-5333M | Item No. | YSA-5333D |
Top out | 20 11/16” x 12 13/16” | Top out | 20 11/16” x 12 13/16” | Top out | 20 11/16” x 12 13/16” |
Top in | 19 9/16” x 11 11/16” | Top in | 19 9/16” x 11 11/16” | Top in | 19 9/16” x 11 11/16” |
Base | 18 7/16” x 10 1/2” | Base | 18 7/16” x 10 1/2” | Base | 17 13/16” x 9 15/16” |
Depth | 1 1/2” | Depth | 1 13/16” | Depth | 2 15/16” |
Capacity | 152 fl.oz | Capacity | 216 fl.oz | Capacity | 287 fl.oz |
Full size shallow steam table pan | Full size medium steam table pan | Full size deep steam table pan |
Select the Best Full Foil Pan for Your Needs
When choosing the right full-size aluminum foil pan, you need to consider the following key factors:
- Purpose and Serving Sizes: Determine what type of food you need the foil pan for, whether cooking, grilling, or baking. The type of ingredients and the number of people dining will determine the best size for a full-size foil pan, so if you have a larger group, you can opt for a full-size foil pan.
- Size matching: Determine which plate you need based on the size of your oven or grill. A full-size foil pan that is too large will prevent food from heating evenly, and a foil pan that is too small will cause food to overflow.
- Evaluate durability: Thicker, larger foil pans will be more durable and can be reused multiple times. Ideal for queuing, grilling and catering events, this large foil steam tray is perfect for serving large amounts of food. If you want to freeze or store some food, you’d be better off opting for a foil steam table pan with lid.
How Many Servings Are In A Full Size Aluminum Pan
Full size shallow steam table pan:
Main dish (e.g., lasagna, baked ziti): 3-4-inch square servings, 15-20
Side dishes (such as roasted vegetables, macaroni and cheese): 1/2–1 cup servings, 18–24
Baked goods (e.g., pancakes, cookie bars): 2-3 inch square, serves 16-24
Full size medium steam table pan:
Main dish (e.g., lasagna, baked ziti): 3–4-inch square servings, 18–24.
Side dishes (such as roasted vegetables, macaroni and cheese): 1/2–1 cup servings, 24-36.
Baked goods (e.g., pancakes, cookie bars): 2-3 inch square, serves 20–30.
Full size deep steam table pan:
Main dish (e.g., lasagna, baked ziti): 3–4-inch square servings, 22–28.
Side dishes (such as roasted vegetables, macaroni and cheese): 1/2–1 cup servings, 28–40.
Baked goods (e.g., pancakes, cookie bars): 2-3 inch square, serves 24-36.
1 2 Pan vs Full Pan
The difference between a 1/2 foil pan and full pan is their size and capacity. Catering industry professionals often use these pans.
Full steam pan, also called full size pan, is usually about 20.75 inches long and 12.75 inches wide. Sometimes people also call it a full-size standard pan.
1/2 size pan or half pan is exactly half the size of a full pan. Usually about 12.75 inches long and 10.38 inches wide.
Chefs use a full pan for cooking large amounts of food and a half pan for smaller amounts of food.