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North America's leading aluminum containers factory
Looking for high-quality, eco-friendly aluminum foil containers that meet strict North American packaging standards? Our products combine 100% recyclability with innovative designs to reduce your costs by up to 18% while keeping food fresh and secure.
- Made from 100% recyclable aluminum to support your green initiatives and comply with evolving regulations.
- Deliver competitive wholesale pricing, helping your business save without sacrificing quality.
- Heavy-duty foil and reinforced seams to withstand transport, ideal for foodservice, bakeries, and meal prep.
- Available in single/multi-compartment designs (50 ml–500 ml+) to fit takeout, desserts, or ready-to-eat meals.
Aluminum Foil and Containers Bulk Wholesale For Your Business
You can buy aluminum foil containers wholesale at Yongsheng. We provide customized services including: color, shape, size and surface printing design.
As a leading aluminum foil container manufacturer and factory in China, Yongsheng can produce containers of various shapes and specifications to meet your individual needs. Our goods can be shipped all over the world, whether you are a restaurant or a warehouse.
No matter what kind of aluminum foil container you need, as long as there are pictures or specifications, we can produce it. You are welcome to visit our factory.
Our Advantages
Certification
Passed FDA and SGS certification. Each container is professionally tested.
Wholesale Price
Providing the most competitive wholesale pricing, reduce your packaging costs.
Customization
Customization options include: shape, size, color, ink, box, shipping method.
Production Capacity
200 million pieces of foil containers sold per year, 16,666,666 produced per month.
Global Shipping
No matter where you are, our goods will be delivered in good condition
Leak-proof
Triple leak-proof design: thickened curled edge, deep bottom + splash-proof; supports SGS sealing test
North America Aluminum Foil Market
The development of the North American packaging industry will drive the growth of the aluminum foil market, as aluminum foil is the most commonly used metal packaging material. Due to the increase in demand for packaged food, the “food industry” will become the fastest growing end-user. The North American aluminum foil market scope is as follows:
| Indicator | Details |
|---|---|
|
Time |
2023-2030 |
|
Quantitative Units |
Revenue ($M), Sales (Units), Pricing (USD) |
|
Feilds |
|
|
Countries |
United States, Canada, Mexico, etc. |
|
Market Opportunities |
Increasing side effects of excessive use of plastic materials in different packaging industries. |
North America Foil Products Specification
Aluminum foil container types include: by capacity, by compartment, by foil thickness, etc. The following are specific classification standards:
According to the capacity, North American aluminum foil containers are divided into ≤50ml, 50-200ml, 200-500ml and ≥500ml.
Among them, 50-200ml is very popular throughout North America and is widely used in the food service industry and baking industry, including sauce cups, dessert cups and small cake trays. The following are the commonly used container models in major North American countries:
Country | United States | Canada | Mexico |
Specification | Full Size Pan
Half Size Pan
Quarter Size Pan
300 Series
| GN 1/1 Pan
GN 1/2 Pan
601 Pan
707 Pan
| Charola 30
Charola 20
Caja 888
Platón 15
|
Single compartment aluminum foil containers are the most widely used in the world. Single compartments meet industry standards and hygiene regulations and have always been the best choice for the food industry. They are more affordable and perform better than multi-compartment containers.
Details | Single Compartment Aluminum Foil Container | Multi-compartment Foil Container |
Typical Applications | – Burgers/Sandwiches | – Meal combo |
North American Market Penetration | High (United States > Mexico > Canada) | Medium to high (United States > Canada > Mexico) |
Cost | – Low raw material cost | – Cost is 15%-30% higher |
Environmentally friendly | – More recyclable (no partition adhesion problem) | – Recycling needs to be sorted (difficult to separate the partition from the main body) |
Hot Sale | – 8389 (Used in the U.S. and Canada) | – 3-Compartment 601 (United States and Canada) |
Standard Aluminum Foil
- Thickness Range: 0.016–0.024 mm (0.0006–0.0009 in)
- Alloy Types: 8011 (food service foil), 1235 (packaging foil).
- Temper: H18; H19.
- Moderate heat resistance (up to 250°C/482°F).
- Applications:
- Food wrapping (sandwiches, leftovers).
- Lining baking sheets (cookies, pastries).
- Disposable food containers (half-size pans, takeout trays)
Industry Standards: ASTM B479 (flexible barrier materials) and FDA CFR 21 for food contact.
Heavy-Duty Aluminum Foil
- Thickness Range: 0.024–0.05 mm (0.0009–0.002 in)
- Alloy Types: 3003, 8079 .
- Temper: O; H24
- Superior heat tolerance (up to 315°C/600°F).
- Improved moisture/oxygen barrier (critical for sous-vide packaging).
- Applications:
- Commercial grilling/BBQ trays (e.g., GN 1/1 pans).
- Industrial insulation (HVAC, automotive).
- Frozen/pre-cooked meal packaging (retort pouches).
Industry Standards: ASTM B209 (aluminum sheet/plate), NSF/ANSI 51 (food equipment materials).
Light Aluminum Foil
- Thickness: 0.006–0.012 mm (0.0002–0.0005 in)
- Alloy Types: 1100
- Temper: H0
- Ultra-thin with low basis weight (10–20 g/m²).
- High elongation (10–15%) for conformability.
- Limited heat resistance (max 150°C/302°F).
- Applications:
- Confectionery wrapping (chocolate, candy bars).
- Pharmaceutical blister packs.
- Decorative laminates (e.g., gift wraps).
Industry Standards: ASTM B928 (marine-grade alloys optional for corrosion resistance).
Parameter | Lightweight Foil | Standard Foil | Heavy-Duty Foil |
Thickness | ≤0.012 mm | 0.016–0.024 mm | ≥0.024 mm |
Tensile Strength | 50–80 MPa | 80–150 MPa | 150–220 MPa |
Barrier Efficiency | Moderate (WVTR*) | Good (WVTR ~0.5 g/m²/day) | Excellent (WVTR <0.1 g/m²/day) |
Cost per m² | $0.02–0.05 | $0.06–0.12 | $0.15–0.30 |
Things To Note When Using Aluminium Foil Containers
Remove the lid
When you use a covered foil dish in the microwave, always remove the lid. The lid will prevent heat from reaching the food, causing uneven heating. Especially if it is a cardboard lid, it is easy to catch fire if you heat the cardboard lid for a long time.
Place in the middle
When using an aluminum foil lunch box, place it in the middle of the oven and avoid direct contact with the heat source. Keep it about 2 cm away from the surrounding walls to avoid deformation or damage.
Cooling food
When you prepare to refrigerate food in the refrigerator, you should first let the food cool to room temperature without generating heat and moisture. When putting it in the refrigerator, the aluminum foil lunch box should be placed in the lower level of the refrigerator. It is recommended to use tin foil to re-wrap liquid food in containers before refrigeration.
How To Choose Foil Containers
Know Your Needs
Foil containers come in a variety of shapes and sizes, including foil trays, foil baking pans, foil cups, foil bowls, and foil pans. The specific type depends on your packaging needs. For example, if you want to collect grease and juices dripping from the grill, an aluminum foil drip pan is the best choice.
Container quality
How to choose a good quality aluminum foil box? You need to learn to check the appearance. A good quality container has a smooth, flawless, and scratch-free appearance; check whether the edges of the container are cut neatly and have no burrs; weight inspection is also necessary. The weight of the foil container should meet the specification requirements and the deviation will not exceed 5%. The last is the seal inspection. When using the aluminum foil cover to seal, the high-quality aluminum foil packaging container is tightly sealed and not easy to spill soup. There will be no loose sealing, the edge does not fit the lunch box mouth, and the aluminum foil box will not deform or break when the aluminum foil cover is torn off.
Cost and quality
Although cheap aluminum foil containers are more attractive, it is difficult to guarantee the quality. High-quality aluminum foil containers have good corrosion resistance and high temperature resistance, and can maintain shape and function during cooking. High-quality aluminum foil containers will not release harmful substances, ensure food safety, and will not be easily damaged during use.
Maintain Your Foil Containers
Washing
Wash the foil container by hand as much as possible, using a mild detergent and a soft sponge. Do not wash the foil container in the dishwasher at high temperatures, and avoid hot water and strong detergents that damage the surface.
Storage
When storing foil containers, keep them dry and avoid contact with moisture to prevent corrosion. You can put them in a clean cabinet or storage box to avoid direct exposure to air.
Avoid scratching
Use non-metallic knives and utensils in the container to avoid scratching the aluminum surface.
Do not reuse
Although foil containers can be used many times, they may become more fragile after each use. To ensure food safety, especially when handling foods with large temperature changes, it is recommended to use fresh foil containers.
Appropriate use
Aluminum foil is sensitive to acidic or alkaline substances, and prolonged contact may cause corrosion or deterioration. Therefore, avoid placing acidic or alkaline foods directly in foil containers. When using foil containers, avoid using them at extremely high temperatures. Choose microwave-safe foil containers for use in the microwave.
Regular inspection
Check the container regularly for deformation, scratches, or other damage, and replace damaged containers in time.
Usage Suggestions
Microware Oven Safety
It can be used in the oven. However, in the microwave, you must use a "microwave-safe aluminum foil container." Foil pans that have no wrinkles on the edges or sides can be used in the microwave.
Avoid Acidity & Alkalinity
Aluminum paper pans can be in direct contact with food and are harmless under normal circumstances. However, they cannot be in contact with acidic and alkaline foods for a long time because acidic or alkaline foods can dissolve aluminum containers.
Check Your Container
Before using, you need to carefully check the aluminum foil container for damage. Damaged foil containers can seep into your food and may also have a negative impact on your cooking process.
Cooking Time
Although aluminum foil containers have excellent thermal conductivity, long-term high-temperature cooking may cause the aluminum foil container to deform or leak aluminum, which may affect your health. At the same time, overcooking will also affect the taste of food.
Freezer Safety
Aluminum foil containers are freezer-safe. However, do not place aluminum foil containers directly from the freezer into the microwave or oven, as this may cause the container to warp or crack. Instead, thaw the container slowly in the refrigerator, or transfer food to a suitable container when cooking.
Limit The Number Of Uses
Aluminum foil containers may become brittle and prone to cracking or leaking after repeated use. Repeated use may cause chemical changes on the surface of the container, which may affect food. Extensive use of aluminum containers may also cause disease problems.
Microware Oven Safety
It can be used in the oven. However, in the microwave, you must use a "microwave-safe aluminum foil container." Foil pans that have no wrinkles on the edges or sides can be used in the microwave.
Avoid Acidity & Alkalinity
Aluminum paper pans can be in direct contact with food and are harmless under normal circumstances. However, they cannot be in contact with acidic and alkaline foods for a long time because acidic or alkaline foods can dissolve aluminum containers.
Check Your Container
Before using, you need to carefully check the aluminum foil container for damage. Damaged foil containers can seep into your food and may also have a negative impact on your cooking process.
Cooking Time
Although aluminum foil containers have excellent thermal conductivity, long-term high-temperature cooking may cause the aluminum foil container to deform or leak aluminum, which may affect your health. At the same time, overcooking will also affect the taste of food.
Freezer Safety
Aluminum foil containers are freezer-safe. However, do not place aluminum foil containers directly from the freezer into the microwave or oven, as this may cause the container to warp or crack. Instead, thaw the container slowly in the refrigerator, or transfer food to a suitable container when cooking.
Limit The Number Of Uses
Aluminum foil containers may become brittle and prone to cracking or leaking after repeated use. Repeated use may cause chemical changes on the surface of the container, which may affect food. Extensive use of aluminum containers may also cause disease problems.
- Food Packaging
- Aluminum foil containers are widely used for food packaging, especially for takeout and microwave meals. They are used to package pizza, fried chicken, lobster, and other delicacies that need to be kept warm.
- Catering And Food Service
- Aluminum foil takeaway containers are often used for restaurant takeout. In particular, aluminum foil trays with lids are commonly used in the catering industry because they not only keep food warm but are also easy to transport. Aluminum foil trays have good sealing properties and can be used to store dishes, which is suitable for the buffet industry and parties.
- Retailers And Supermarkets
- Retailers and supermarkets buy aluminum foil containers to sell to local residents. Large supermarkets use foil trays to hold baked goods, prepared foods, frozen foods, etc. Colored aluminum foil containers can attract bulk customers and keep food fresh.
- Home Or Outdoor Use
- Aluminum foil pans can be used as baking trays or grills, suitable for grilling fish and baking. Disposable BBQs can meet all your outdoor barbecue conditions and are easy to carry and store. They can withstand high temperatures without deformation.
- Hotel Use
- Hotels use aluminum disposable containers to serve customers meals because disposable aluminum trays can keep food temperature, do not need to be cleaned, have good sealing properties, and are suitable for heating, cooking, and refrigeration.
- Bakery Industry
- Aluminum foil baking pans are mainly used in baking to evenly heat and bake various foods, such as cakes, bread, roasts and gratins. They are oven safe and easy to heat.
The foil container is made of 100% food-grade aluminum foil, with no chemical/metallic smell. It is safe to contact with food and will not harbor bacteria. Aluminum foil lunch box containers can be heated in a variety of ways and are suitable for high temperature and heat sealing treatments. Although aluminum foil is thin, it has strong barrier properties and can completely block light, gas and other substances, improve freshness and protect moisture, and prevent the leakage or mixing of flavors, which can effectively maintain the original flavor of the product.
Aluminum foil containers are made of food-grade aluminum and can withstand higher temperatures. Although aluminum foil can react with certain acidic foods (such as tomatoes or lemons), this reaction generally does not cause safety issues for most foods. If you want to hold or cook acidic foods for a long time, it is best to put a layer of baking paper between the aluminum foil and the food. Aluminum foil containers are food-safe before and after use.
Some aluminum containers are labeled microwave safe, while others are not. If you do use foil containers, make sure they do not touch the walls of the microwave. Containers with sharp edges or points should not be used as they can create sparks. Remember to remove the lid when heating!
Yes, aluminum foil containers are effective at keeping food warm. Aluminum foil is a good conductor of heat, which helps keep food warm during storage or transport. The reflective surface of the foil reflects heat back into the food, minimizing heat loss. Many foil containers come with lids or can be covered with foil to create an airtight space.
Aluminum containers do not produce harmful substances when used normally and are harmless even after landfill. Aluminum foil lunch boxes and containers are 100% recyclable. After using aluminum foil plates, you can throw the remaining food into the garbage, or simply rinse and shake dry. It is best to flatten or fold the container and throw it in the trash for easy recycling.
The No. 1 foil containers typically measure 5.5″ x 4.5″. This size is often used for individual servings or small portions, perfect for desserts, side dishes or takeout. Ideal for small baked goods.
No. 1 foil containers come in rectangular, round and lids.
Disposable aluminum pans may leach small amounts of aluminum into food, especially when cooking or storing acidic or salty foods.
Whenever you cook or store acidic foods, use parchment or baking paper underneath. And try to minimize the amount of time food is stored in aluminum foil pans, especially acidic or salty foods.
When using an aluminum foil lid, it’s usually best to use the shiny side up. This helps reflect the heat, allowing the food to cook and color better. However, if you’re covering something to keep in moisture, you can use the dull side up, as it won’t make as much of a difference in this case. Just make sure the lid fits tightly to keep the steam and heat in!
It is safe to store vegetables in aluminum foil. Aluminum paper can block moisture and light to keep vegetables fresh, but it is not airtight. Consider using it in combination with an airtight container or bag.
Some acidic vegetables (such as tomatoes) react to aluminum, and it is best to avoid long-term direct contact.
Aluminum foil paper can be safely used to refrigerate vegetables. When wrapping vegetables, make sure the vegetables are dry and then place them in the refrigerator for short-term storage.
There are a number of alternatives to foil containers you can use:
- Glass containers: great for baking and storage, reusable and microwave-safe.
- Bamboo or palm leaf containers: eco-friendly and compostable, great for takeout or serving.
- Silicone baking sheets: flexible and non-stick, great for baking without sticking.
- Plastic containers: great for storage, but make sure they are microwave-safe.
- Ceramic or earthenware plates: durable and great for cooking and serving.
Each option has its own advantages, depending on your needs!
As one of the aluminum takeaway container manufacturers and suppliers with 23 years of production experience in China, we provide high-standard aluminum foil containers, designed for global customers. Choose our export aluminum foil containers to experience the quality service and products of international standards.
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